SALMON BRIYANI
Slice 2 full onions (cut long).
Sauté half onions in veg oil till light brown.
Add garlic, ginger, tomatoes.
And one cup of yogurt.
Then add either Bombay or Sindhi Briyani mix. (Shaan or international brand).
Add salt and red chili powder if needed.
Then add salmon in the mixture and let it simmer.
Cook rice separately. I like Zebra brand basmati rice (comes in a yellow bag).
When cooking rice add some of the Briyani mix.
Once rice is cooked layer rice and salmon mixture.
Fry the balance of onions and add to the top of the dish with chopped cilantro as garnish. Enjoy.
Slice 2 full onions (cut long).
Sauté half onions in veg oil till light brown.
Add garlic, ginger, tomatoes.
And one cup of yogurt.
Then add either Bombay or Sindhi Briyani mix. (Shaan or international brand).
Add salt and red chili powder if needed.
Then add salmon in the mixture and let it simmer.
Cook rice separately. I like Zebra brand basmati rice (comes in a yellow bag).
When cooking rice add some of the Briyani mix.
Once rice is cooked layer rice and salmon mixture.
Fry the balance of onions and add to the top of the dish with chopped cilantro as garnish. Enjoy.
